Accountancy
81 Agriculture, Fishing
1 Finance, Insurance
108 Call Centres
1 Catering & Hospitality
108 Construction, Property
123 Customer services
75 Defence/Armed Forces
53 Education
3 Electronics
66 Engineering, Manufacturing 129 Graduate, Trainees
64 Healthcare & Nursing
73 Human resources
80 IT & Internet
410 Legal
61 Management consultancy 61 Marketing, Advertising, PR 88 Media, Creative
5 Non-profit, Charities
0 Public sector & Services
9 Recruitment sales
81 Retail, Wholesale
54 Restaurant & Food Service 11 Sales
124 Science
18 Secretarial, Administration 24 Security
0 Senior appointments
12 Telecommunications
2 Transport, Logistics
7 Travel, Leisure, Tourism
19 Other
68
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Accountancy
0 Agriculture, Fishing
0 Finance, Insurance
0 Call Centres
0 Catering & Hospitality
0 Construction, Property
0 Customer services
0 Defence/Armed Forces
0 Education
0 Electronics
0 Engineering, Manufacturing 0 Graduate, Trainees
0 Healthcare & Nursing
0 Human resources
0 IT & Internet
0 Legal
0 Management consultancy 0 Marketing, Advertising, PR 0 Media, Creative
0 Non-profit, Charities
0 Public sector & Services
0 Recruitment sales
0 Retail, Wholesale
0 Restaurant & Food Service 0 Sales
0 Science
0 Secretarial, Administration 0 Security
0 Senior appointments
0 Telecommunications
0 Transport, Logistics
0 Travel, Leisure, Tourism
0 Other
0
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Section: Catering & Hospitality Vacancy 95 |
Post:Sous Chef
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Salary contractual |
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Requirements and conditions |
Age: |
Has no value
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Gender |
Has no value
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Education: |
no
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Work schedule: |
Has no value
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Work place: |
Coventry
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The announcement text: |
Sous Chef South England 23-25K
A fantastic opportunity for an experienced Sous Chef in one of the UK`s leading Red Star Property`s. This great opportunity would enable the right Sous chef to work under a leading Chef cooking to 2AA Rosette standard in the South of England.
With a 90 cover 2 AA rosette fine dining restaurant and a brasserie also offering 90 covers this busy Hotel kitchen requires an experienced Sous chef to grasp this opportunity and be motivated to help with menu planning and creativity. This hotel is a popular wedding venue doing in excess of 130 per annum. The right Sous Chef would benefit from excellent training and career progression. Assisting the Head Chef in running a brigade of 24
For more information about this fantastic Sous Chef opportunity please contact Darren Norman on 020 7397 1269 or apply online.
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Contact information |
Employer: |
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Email: |
1030@jobinleicester.informnow.com
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Phone: |
0207 397 1266
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Publication date: 2009-03-20 15:40:18
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